chicken strips
Chicken Strips can be one of the best entrees or snacks for any house party.
Ingredients
marination
- 500 g chicken
- 1 tbsp hot sauce
- 1 tbsp soya sauce
- 1 tbsp vinegar
- 1 tbsp ginger garlic paste or powder
- salt as per taste
- black pepper as per taste
- 1 Tsp chilli powder
For crumbs
- 1 cup all purpose flour
- 1/2 tsp paprika
- 1/2 tsp ginger powder/onion powder
- 1/2 tsp garlic powder
Instructions
- Marinate the chicken and keep it in refrigerator overnight
- Take a bowl add all the crumbs ingredients. Mix them. Take another bowl, fill it with water. Coat chicken strips in flour, then in water, coat it flour again.
- Do it with all the chicken pieces. Take the chicken strips and fry both sides on medium-high heat until they turn golden brown. Place them on a paper towel. Serve warm with your favourite dip or dressing.
- Enjoy!!