These bite-sized sandwiches are packed with classic flavors like tomato sauce, mozzarella cheese, and chicken. They are sure to please any crowd!
Ingredients
- Chicken boiled
- Oil
- garlic
- onion
- Bell pepper
- Salt
- Black pepper powder
- paprika powder
- Soy Sauce
- mayonnaise
- 12 dinner rolls
- Tomato ketchup
- mozzarella cheese grated
- Cheddar cheese Slices
- parsley
- butter
How to make it??
Heat up a pan with oil, fry the onions and garlic for 2-3 minutes. Add bell peppers and fry for 2 minutes. Then add the boiled chicken, black pepper, salt, paprika and cook for 5-6 minutes. Add soy sauce and mix well then add mayonnaise. Mix and turn off the stove.
Cut rolls in half so you have tops and bottoms. Place bottom half of rolls on a baking sheet. Spread ketchup over the buns Sprinkle mozzarella cheese all over . Spread chicken mixture over roll bottoms. Add the cheddar cheese slices on top Top with the top half of the buns. Melt butter & stir in parsley . Brush over buns.
Serve and Enjoy!!
Chicken Sliders
All your favorite ingredients join forces in these addicting Chicken Sliders! These are guaranteed to be a new family favorite!
Ingredients
- 400 g boiled chicken
- 1 tbsp chopped garlic
- 1/2 cup chopped onion
- 1 cup chopped bell pepper
- salt as per taste
- black pepper as per taste
- 1 tsp paprika powder
- 1 tbsp soy sauce
- 2-3 tbsp mayonnaise
- 12 dinner rolls
- Tomato ketchup
- mozzarella cheese
- Cheddar cheese Slices
- parsley
- butter
Instructions
- Heat up a pan with oil, fry the onions and garlic for 2-3 minutes. Add bell peppers and fry for 2 minutes. Then add the boiled chicken, black pepper, salt, paprika and cook for 5-6 minutes.
- Add soy sauce and mix well then add mayonnaise. Mix and turn off the stove.
- Cut rolls in half so you have tops and bottoms. Place bottom half of rolls on a baking sheet. Spread ketchup over the buns Sprinkle mozzarella cheese all over . Spread chicken mixture over roll bottoms. Add the cheddar cheese slices on top Top with the top half of the buns.
- Melt butter & stir in parsley . Brush over buns. Serve and Enjoy!!